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贝尔维尤餐厅酒店

贝尔维尤餐厅酒店位於维莱尔维尔，在海边，距离翁弗勒尔旧港和波特里庄园水疗中心不到 15 分钟车程。此酒店距离多维尔海滩 4.9 英里（7.8 公里），距离苹果酒庄 2.1 英里（3.5 公里）。您可充分利用室内网球场等度假设施，或者到露台和花园欣赏美景。此美好年代风格酒店的其他特色包括免费 WiFi和旅游/票务服务。住客可搭乘收费区内班车前往附近目的地。您可以去Le Bellevue餐厅简单吃一点，还可在这里的酒吧/酒廊小酌几杯，欣赏海洋景色。您也可以待在房间里，享受部分时段客房送餐服务。每天 08:00 至 10:00 提供收费的自助式早餐。特色服务/设施包括多语言服务、行李寄存和前台保管箱。酒店提供免费自助停车。酒店的 26 间客房定能让您在旅途中找到家的舒适。提供免费无线网络，方便您与朋友保持联系；数码频道可满足您的娱乐需求。私人浴室提供免费洗浴用品和吹风机。便利设施包括电话，以及保险箱和书桌。

入住贝尔维尤餐厅酒店您将享受酒店的尊贵服务，轻松到达维莱维尔的各主要商业中心和景点，欢迎您预订我们酒店！

旅游新闻

住客评论

Guest：Chambre impeccable Chauffage un peu juste dans la salle à manger le soir
Guest：Firstly the positives! We booked a junior suite. The lady receptionist was lovely, parking was easy and our room was gorgeous. Huge bedroom with balcony overlooking the sea where we could see the tidal changes. Beautiful gardens and the bathroom was excellent with a powerful shower and good bath. Nice toiletries too. We had chairs in the room and also on the balcony. Very comfortable bed. No air conditioning but keeping the door open to the balcony kept the room cool at night. Now sadly the negatives. The restaurant had great reviews and we made a booking for 8pm. When we got there the restaurant was almost full and we had to share a table. The French ladies sharing it were very nice and friendly but I am sure they and we would have preferred a table a deux! But thanks to them for making us feel welcome. My husband had the foie gras and it was superb! The best we had had this holiday. However, sadly it was downhill from there. My Lotte starter was over cured and very salty. The Rascasse main course was awful. The rascasse (scorpion fish) tasted good with a nice skin, but was advertised as a “Filet” and was anything but! Also, and unforgivable, were the vegetables. Very hard and inedible and cold too. The cauliflower was brown and unappetising and hard. The asparagus sauce with the rascasse should have been tasty but was over watery which spoilt it. Considering the chef’s reputation I was expecting much better quality. . We were asked by a young waiter early in if the food was good. I very politely explained the issue as had lined up the bones in the plate to show. He looked embarrassed and could have spoken to the Manager but nothing was done. I should point out that I was not looking for nor asking for a refund but some acknowledgement re the quality of the food would have been appreciated. Later on, when my husband played piano and was applauded by the guests he was given some Calvados on the house by the Manager which was a nice gesture and made up a bit for earlier. So this is a difficult review to write…. As I rarely write negative reviews. I really loved the hotel and would love to stay there again but maybe not the restaurant! . A real shame as it could have been so much better.
Guest：Firstly the positives! We booked a junior suite. The lady receptionist was lovely, parking was easy and our room was gorgeous. Huge bedroom with balcony overlooking the sea where we could see the tidal changes. Beautiful gardens and the bathroom was excellent with a powerful shower and good bath. Nice toiletries too. We had chairs in the room and also on the balcony. Very comfortable bed. No air conditioning but keeping the door open to the balcony kept the room cool at night. Now sadly the negatives. The restaurant had great reviews and we made a booking for 8pm. When we got there the restaurant was almost full and we had to share a table. The French ladies sharing it were very nice and friendly but I am sure they and we would have preferred a table a deux! But thanks to them for making us feel welcome. My husband had the foie gras and it was superb! The best we had had this holiday. However, sadly it was downhill from there. My Lotte starter was over cured and very salty. The Rascasse main course was awful. The rascasse (scorpion fish) tasted good with a nice skin, but was advertised as a “Filet” and was anything but! Also, and unforgivable, were the vegetables. Very hard and inedible and cold too. The cauliflower was brown and unappetising and hard. The asparagus sauce with the rascasse should have been tasty but was over watery which spoilt it. Considering the chef’s reputation I was expecting much better quality. . We were asked by a young waiter early in if the food was good. I very politely explained the issue as had lined up the bones in the plate to show. He looked embarrassed and could have spoken to the Manager but nothing was done. I should point out that I was not looking for nor asking for a refund but some acknowledgement re the quality of the food would have been appreciated. Later on, when my husband played piano and was applauded by the guests he was given some Calvados on the house by the Manager which was a nice gesture and made up a bit for earlier. So this is a difficult review to write…. As I rarely write negative reviews. I really loved the hotel and would love to stay there again but maybe not the restaurant! . A real shame as it could have been so much better.
Guest：The hotel itself is popular, but in a quiet little village by the sea with excellent uncrowded beaches. We'd booked half board via Brittany Ferries: no disappointments with the hotel or room at all. Our rate included breakfast (smashing selection there) and dinner - but with no choice. I have to say, the meals offered were fine but not perhaps what we might have ordered ourselves. If the weather is cool, the dining room can feel a little cramped with everyone inside: on other warmer evenings, people were also outside so the ambiance was generally nicer. Half board is of course a bit of a loose term and can either mean a bargain, or very limited options. If we'd known, we would've booked b&b here and even though it's pricey, we could've chosen a la carte.

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贝尔维尤餐厅酒店

酒店地址：诺曼底 · 维莱维尔 · 永海 06 Pham Van Dong Street
客房预订：+8620-86009099
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咨询电话：+33-2-31872022（娱乐、餐饮、交通、发票、失物等）
贝尔维尤餐厅酒店网站：http://www.iinhotel.com/1216671

贝尔维尤餐厅酒店

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